Categories: Chennai

Girls died after having chicken at TN Eatery

Tiruvannamalai: A 10-year-old girl died after consuming chicken plate and biryani at a restaurant in Arni in the Tiruvannamalai district on Friday.
More than 20 others, including three family members, who complained about nausea, vomiting, and diarrhea had been treated at the Arni Government General Hospital.
Officials suspect that restaurant workers can use stale chicken and contaminated to prepare food.
Lokshani from Lakshmi Nagar in Arni, who underwent treatment at a private hospital called Arni GH for further treatment.
However, the doctor at GH said he was ‘taken dead’.
Restaurant owners and cooks have been arrested.
Police said several people, who consumed Tandoori Chicken, Chilli Chicken and Biryani at Seven Star Biryani Hotel in Arni on Wednesday night, complained of nausea, vomiting and diarrhea the next day.
They were accepted at private hospitals and GH Arni government.
Lokshani’s parents and brothers are among those who undergo treatment at GH after having the same health complaints.
The girl’s death triggered tensions in the city.
The police’s income and police officers led by RDO Kavitha and Arni DSP Niptiats visited the restaurant and conducted a preliminary investigation.
A team led by Ramakrishnan, indicated officer of the district (food security), checked the restaurant and took rice, water, oil and chicken meat samples.
“We cannot find samples of food served on Wednesday.
Therefore, we take samples of raw materials such as rice, water, oil and meat available on Friday.
The cold storage system in the restaurant does not maintain the temperature needed to preserve meat.
The restaurant license is suspended and sealed, “said Ramakrishnan.
Food security officials say sample test results, which will be available in one or two days, will reveal more information about bacterial contamination if any.
“The meat used to prepare food can be stale.
We need to consider several factors (about the girl’s death).
We need to check bacterial contamination and how far the virulence is set.
There are other factors such as consumer immunity and the time taken by them to get them to get Medical attention.
The doctors in GH have obtained a fecal culture in patients.
The girl was taken dead to GH.
The post-mortem report and culture of feces of patients who undergo treatment will provide more insight, “Ramakrishnan said.
The Arni police officer ordered the owner of the owner of the Amjad Basha and cooking Muniyandi under Section 284 (negligent behavior in connection with toxic substances), 337 (causing illness because it acted to endanger the life or personal safety of others) and 304-A (causing deaths due to negligence) IPC and Catch them.
Tiruvannamalai Collector B Murugesh directed food security officials to launch a series of drives to check the quality of food served in all restaurants and restaurants in the city.
“Based on the direction of the collector, we formed six teams and will check all hotels in Arni Municipality.
We checked 12 hotels on Saturday and seized 15kg of stale meat and contaminated from a hotel and destroyed it.
We will include hotels in other cities, including Vadavasi And Tiruvannamalai, in the next few days.
The collector has asked us to submit a weekly and daily report on inspection, “said Ramakrishnan.

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