New Delhi: A line involving BCCI erupted on Tuesday after it appeared that only ‘Halal’ meat was recommended for Indian Cricketers as long as they lived in Kanpur for a series opening test against New Zealand.
Catering and menus documents, have PTI, also mention categorically that no pork or beef must be part of any food in any form or varieties.
BJP spokesman and advocate Gaurav Goel demanded a direct withdrawal of recommendations.
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“The players can eat whatever they want but who have given BCCI the right to introduce ‘halal’ meat.
It’s illegal and we will not allow it,” Goel said.
In the video posted from his Twitter handle.
BCCI must immediately withdraw illegal decisions.
# Bcci_promotes_halal https://t.co/jlhw3ievyq- Gaurav Goel (@GoelGAUVBJP) 1637650316000 “This decision is not right.
It must be drawn immediately.” None of BCCI officials, who were contacted by PTI, were ready to talk about documents, which are believed to be prepared by support staff and medical teams in the mind of dietary requirements.
Usually Hindus and Sikh prefer meat ‘jhatka’ while Muslims most prefer ‘halal’.
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In the form of halal massacres, animals were killed with pieces for jugular veins and left back at all.
In the jhatka method, the animal was killed instantly.
A former Cricketer India said the exclusion of beef and pork items was not surprising even though it was never documented before.
“During my time in the team, I have never seen beef or pig items served on the day of the match in the dressing room.
At least, it’s never in India.
So I don’t think besides putting a pen to paper, something new has been done , “Cricketer told PTI about the condition of anonymity.
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“Before someone tried to read between lines, beef, with excessive fat content, just like goat meat was not recommended for Cricketers.” We are always recommended to have a non-fat protein that is generally grilled chicken and fish, “he said.
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In the menu, there are two types Meat items listed – Chicken and sheep.
Registered non-vegetarian items including grilled chicken, roast sheep, lamb in black pepper sauce, Murg Yakhni, Thai Chicken, Soaked Grilled Chicken, Goan Fish Curry, Kebab Tangri and Saute fried vegetables with chicken in garlic sauce.
The series appetizer is scheduled to start Kanpur from Thursday while the second test will be played in Mumbai from December 3.
Recommended ‘Halal’ BCCI for Cricketers India increases eyebrows
