Mangaluru: For most people, a visit to Mangaluru is incomplete without stepping into an ideal ice cream room.
Reldering founder of the establishment, S Prabhakar Kamath, who is popularly known as ‘Pabba Maam’, has left not only close and loved ones, but also those who have sweet teeth, are destroyed.
Kamath departed to make the best ice cream.
He taught himself the art of making ice cream, and conducted an experiment at home, testing his creation in an enthusiastic neighbor, before opening the first ideal living room at the Mangaloru Market on May 1, 1975.
Kamating to deal in general goods, see seasonal fluctuations in business , And this makes it think about a safer business line, which will be in demand throughout the year.
Therefore, he decided to start the living room ice cream even though there was a fierce competition in the segment.
Until then, the ice cream was intended to be a spoon, cup or slab, but Kamath was credited with making ice cream eating.
The ice cream he has created is rich in nuts, fruits and dry fruits.
Since its inception, innovation has become the ideal mainstay.
This is a mixture of ‘Gadbad’ ice cream mixture, fresh and dry fruits and mixed fruit, bear testimony for this.
‘Gadbad’ became very popular, that ice dessert has now become a generic name, and imitation of this can be found in most of the axes of cream in the beach belt.
Gadbad is a product available in Udupi, but is known as ‘Gadibdi’ in Kannada, and it becomes an instant hit in Mangaluru.
Close to Gadbad in terms of sales is parfait.
The flavor of ice cream in parfait varies when compared to Gadbad, and a little expensive.
They both contributed nearly 60% of sallor sales.
Mukund Kamath, Prabhakar Kamath’s son, “What’s significant about the ideal ice cream is 100% vegetarian.
There are no eggs used.
Only fresh milk, cream, and secret formulas left in the family.” Mukund, along with his father, introduced Tiramisu Other popular products, and they believe that more than creating ice cream, the naming is a challenge.
They are also credited with introducing i-thali or ice cream.
“In the last time, the ideal ice cream has diversified its product portfolio to include a number of retail products.
This includes ice candy, chocobars, ice lollies, choconutz, ice cream, ice cream and glasses in various flavors.
Until today, the Ideal Ideal Ice Cream remains Committed to developing exceptional new super premium ice cream experiences, releasing new tastes every year, “he said.
The Ice Cream Ideal has bagged eight medals in season six of Ice Indian ice cream and frozen dessert competitions held in Gurugram in 2017.
The ideal Ice Cream has won the maximum award between the entire India.
‘Pabba Maam’ did go behind a sweet memory.
Following the death of Septuagenarian, the State Union Minister for Entrepreneurship & Development of Rajeev Chandrasekhar skills tweeted: “Thank you for all sweet memories.”
Men who make dessert, leaves behind cold memories
